
One of the requirements of the 2008 Farm Bill is that the US Department of Agriculture (USDA) update the existing antitrust rules, or develop new rules, that will govern the meat and poultry industries. The rules are supposed to be released this spring for public comment, and then take effect in the summer.
As Christopher Leonard reports for the Associated Press, for many of the stakeholders (activists, farmers, the meat industry) the regulations may be viewed as a "litmus test for the Obama administration and how far it will go in regulating competition in the meat industry." Indeed, as Leonard writes, the balance of power between the industry and farmers may be at stake.
Leonard reports that 80 percent of all US beef comes from four companies. This limits how much competition can exist in the market, which in turn effects the prices ranchers get for their cattle. The new rules will regulate how meatpackers purchase cattle in an open market to bar against discrimination against independent ranchers.
Additionally, poultry contract poultry growers have long complained that the companies they work for require them to constantly update their technology, which in turns leaves the growers with debts that are not offset by the additional income they may earn from the upgrades.
The industry maintains that the upgrades benefit both the farmers and the companies, and that the industry is already regulated enough. Leonard quotes Tyson Foods spokesman Gary Mickelson as stating in an e-mail, "We're already in one of the most heavily regulated industries in the nation and take compliance with the law very seriously . . . we don't believe additional rules are needed to control the relationship between livestock and poultry producers and food companies like ours."
The rules are being developed by the USDA's Packers and Stockyards Administration, an agency that was found in a 2006 government report to be slow to "bring cases and understaffed." However, as Leonard points out in his article, new administrator Dudley Butler is a lawyer who "specialized in suing poultry companies," so the administration may be more proactive than in the past.
The new rules may shine a clear light on which story the administration believes more--the producers or the industry. Currently the administration has launched a series of workshops about competition in the agriculture industry. The workshops are being conducted jointly by the USDA and the Department of Justice. The administration hopes to hear from all stakeholders on the issues involving competition in agriculture.
At this point the USDA will not say when the new rules will be released.
To learn more about the joint USDA/DOJ workshops,
click here.
To read a previous US Agricultural & Food Law and Policy Blog post on the workshops,
click here.
To read the Leonard article for the AP,
click here.
To learn more about the Packers and Stockyards Act and other laws and rules affecting the industry,
click here to visit the National Agricultural Law Center's Reading Room on the law.
Posted: 04/14/10