Canadian Company Recalls Prosciutto Due to Possible Listeria Contamination

Posted December 10, 2013

Santa Maria Foods, of Brampton, Ontario, is recalling 2,600 pounds of whole boneless ham prosciutto products for potential contamination with Listeria monocytogenes, according to an article by Food Safety News available here.

USDA’s Food Safety and Inspection Service (FSIS) reports that the prosciutto was shipped to California and Michigan for further distribution.  The 50-lb. boxes are labeled “PROSCIUTTO x4 GOLD with the case codes BR 031341 or BR 031354, produced on Nov. 14 and Nov. 15, 2013.  Canadian establishment number “437A” appears on the product labels.

The contamination was discovered by FSIS sampling collected during a routine re-inspection, according to an article by The Global Dispatch, available here.  The product sampled by FSIS was held by the company, but Santa Maria Foods revealed that additional product had been released in to commerce. 

Consumption of “food contaminated with L. monocytogenes can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns.”  It is less common for people outside of these risk groups to be affected. 

For more information on food safety, please visit the National Agricultural Law Center’s website here.