Posted August 26, 2014
The Food
Safety and Inspection Service (FSIS) has announced the availability of its
updated guidance document on pre-harvest management controls and intervention
options for reducing Shiga toxin-producing Escherichia coli (STEC)
shedding in cattle.
Also, this
notice summarizes and responds to comments received on the guidance document
and on the pre-harvest management issues that FSIS raised in a previous Federal
Register notice and public meeting.
Written
comments may be submitted until 30 days after Aug. 12.
The
Federal Register is available here.
