USDA Supports Research and Marketing of Organic Agriculture in 18 States

Yesterday, Agriculture Deputy Secretary Kathleen Merrigan announced 23 new grants to research and extension programs working to help organic producers and processors grow and market high quality organic agricultural products. The grants, totaling $19 million, are funded by the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) through two unique programs: the Organic Agriculture Research and Extension Initiative (OREI) and the Organic Transitions Program (ORG).



Merrigan stated that, "as more and more farmers adopt organic agriculture practices, they need the best science available to profitable and successful organic farms. America's brand of organic agricultural goods is world-renowned for its high-quality and abundance of selection. These research and extension projects will give producers the tools and resources to produce quality organic food and boost farm income, boosting the 'Grown in America' brand."


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Posted 10/26/2011