We all know there is a fine line of beginning the holiday season craze too early and too late. Well, this may not be a good year to put off potential pumpkin purchases. According to an Associated Press story in Forbes Online, the wet weather that has hammered the Southeast and Midwest for many weeks may not be ideal pumpkin growing conditions.
According to the AP, Craig Anderson, an extension horticulture specialist for the University of Arkansas Division of Agricultures “says plant disease is rampant as humidity stays high and the ground stays wet.”
Things were not bad for pumpkin growers in the summer as the season was dry. However, when the wet weather came with September created a perfect storm for Halloween disaster. According to Anderson, “the worst thing for pumpkins is the two straight weeks of rain Arkansas has experienced this month.” Given this, it might be prudent for the pumpkin shopper to think about picking up pumpkins that are currently in stores. These likely come from states with dry conditions like Texas and New Mexico.
Arkansas typically raise between 1,000 to 3,000 acres of pumpkin annually.
To read the AP story click here.
Posted: 09/28/09
Search This Blog
Content Areas
- Administrative Law (36)
- Agricultural Economics (184)
- Agritourism (30)
- Alternative Dispute Resolution (17)
- Animal Feeding Operations (136)
- Animal Identification (26)
- Animal Law (39)
- Animal Welfare (158)
- Announcement (259)
- Antitrust (1)
- Aquaculture (42)
- Bankruptcy (15)
- Biosecurity (32)
- Biotechnology (132)
- Blogs (18)
- Business Organizations (1)
- Checkoff Programs (11)
- Clean Air Act (5)
- Clean Water Act (113)
- Climate Change (147)
- Commercial Transactions (24)
- Commodity Programs (94)
- Congress (310)
- Conservation Programs (77)
- Cooperatives (16)
- Corporate Farming Laws (11)
- Country of Origin Labeling (43)
- Crop Insurance (92)
- Disaster Assistance Programs (17)
- Drought (24)
- Endangered Species Act (11)
- Environmental Law (268)
- EPA (139)
- Estate Planning and Taxation (28)
- Farm Bill (202)
- FDA (97)
- Finance and Credit (76)
- Food Labeling (176)
- Food Law (162)
- Food Safety (373)
- Food Security (18)
- Forestry (26)
- GIPSA (12)
- Hemp (11)
- House Agriculture Committee (17)
- Immigration (10)
- International Law and Organizations (175)
- International Trade (234)
- Labor (57)
- Landowner Liability (38)
- Leases (13)
- Local Food Systems (88)
- Marketing Orders (18)
- NALC Resource (20)
- NASDA (2)
- National Organic Program (42)
- Nutrition Programs (118)
- Packers and Stockyards Act (30)
- Perishable Agricultural Commodities (27)
- Pesticides (70)
- Production Contracts (19)
- Renewable Energy (185)
- Research (16)
- Right to Farm (13)
- Rural Development (111)
- Secured Transactions (12)
- Senate Ag Committee (20)
- Specialty Crops (30)
- Sustainable Agriculture (106)
- Urbanization and Agriculture (46)
- USDA (600)
- USDA HWFRCP (8)
- Water Law (136)
Related Blogs
- AgMag by the EWG
- Agricultural Law - The official blog of the AALS section on agricultural law
- AgWired
- Animal ID Systems
- Arkansas Electric Energy Law Blog
- Beginning Farmers
- Blog for Rural America
- Blogiculture
- Corn Commentary
- Dairy Cast
- DTN Ag Policy Blog
- DTN's Minding Ag’s Business
- eXtension's Blog
- Farm Aid
- Farm Future's D.C. Dialogue by Jacqui Fatka
- Farm Future's This Business of Farming Blog by Mike Wilson
- Farmer-Veteran Coalition
- FarmersReport.com
- FarmPolicy.com
- Food-Label-Compliance.com
- InfoFarm: The National Ag Library's Blog
- Iowa Farmers Union
- Kentucky Journal of Equine, Agriculture & Natural Resource Law's Blog
- Marketmaker's
- Marler Blog
- Nebraska Corn Kernels
- Obama Foodorama
- Ohio Agricultural Law Blog
- Oklahoma Agriculture Blog
- Rincker Law's Agriculture Blog
- Southeast AgNET
- The Farm Gate
- The Rural Blog
- The Westerner
- U.S. Food Policy
- Washington View
- What to Eat